Receita para você fazer um almoço muito saboroso

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Se você quer aprender a fazer essa receita simples e deliciosa na sua casa, trouxemos o passo a passo detalhado dela.

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Ingredientes 300 g de macarrão para yakissoba; 50 g de brócolis sem talos; 1/2 xícara de água; 1/2 xícara de shoyu;

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Ingredientes 300 g de frango em cubos; 1/2 pimentão vermelho; 50 g de couve-flor sem talos; Óleo de gergelim;

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Ingredientes 1 cebola cortada em pétalas; 50 g de cenoura em rodelas; 1/2 colher de sopa de amido de milho; Sal a gosto.

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Antes de mais nada, você precisa preparar o frango. Você fica livre para fazer usando os temperos que mais gosta.

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Quando o frango estiver pronto, corte-o em quadradinhos pequenos. Lembre-se que quanto menores os pedaços, melhor.

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Depois, adicione o pimentão, a cenoura e o sal, e refogue por aproximadamente 2 minutos.

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Em seguida, adicione a acelga, a couve-flor e o brócolis. Deixe esses legumes cozinharem em fogo baixo por cinco minutos.

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Após isso, adicione o frango que estava reservado e deixe cozinhar por mais três minutos.

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Durante esse pequeno tempo de cozimento, você pode ir preparando o molho do yakissoba.

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Basta misturar água, shoyu, amido de milho dissolvido em água e óleo de gergelim até todos os ingredientes encorparem.

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Agora, adicione o macarrão na panela dos legumes e regue com o molho. Deixe em fogo baixo por mais uns cinco minutos.

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Pronto! Após esse tempo, seu yakissoba de frango está no jeito para ser saboreado.

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